Beef Tenderloin
Popular
Chef's Choice
Gluten-Free
Charcoal-grilled beef tenderloin with red wine sauce, roasted potatoes and seasonal vegetables.
Nutritional Values
620
Calories kcal
32 g
Fat
35 g
Carbohydrates
48 g
Protein
Preparation Time: 25 min
Allergens
Milk and milk products
Sulphur Dioxide and Sulphites
1
