Breakfast & Brunch
Start your day with fresh and carefully prepared options.
7 items
Turkish Breakfast Platter
900,00₺
Rich traditional breakfast spread with cheese varieties, jams, olives, honey-clotted cream, menemen in butter, sausage with eggs and homemade simit.
950 kcal
Eggs Benedict
320,00₺
Crispy muffin topped with pastrami, poached egg and hollandaise sauce. Served with fresh seasonal greens.
680 kcal
Avocado Toast
300,00₺
Sourdough bread with mashed avocado, cherry tomatoes, spicy seed mix and pomegranate molasses.
450 kcal
French Toast
240,00₺
Classic French Toast made with brioche bread, served with maple syrup, cinnamon apples and blueberries.
520 kcal
Açaí Bowl
290,00₺
Frozen açaí with fresh seasonal fruits, granola, coconut flakes and chia seeds.
380 kcal
Toasted Bagel
185,00₺
Toasted sesame bagel with cream cheese, smoked salmon, capers and shaved red onion.
540 kcal
Avo-Egg Bowl
215,00₺
Poached egg over a quinoa base with smashed avocado, charred peppers and a spicy seed mix.
480 kcal
Starters
Mediterranean-inspired appetizing starters.
5 items
Caesar Salad
220,00₺
Crispy romaine lettuce, parmesan, croutons, anchovies and classic Caesar dressing.
380 kcal
Burrata & Pomodori
340,00₺
Fresh burrata cheese, heirloom tomatoes, fresh basil, extra virgin olive oil and pomegranate molasses.
520 kcal
Mushroom Soup
180,00₺
Creamy soup enriched with fresh chestnut mushrooms, truffle oil and cream.
280 kcal
Shrimp Tempura
295,00₺
Jumbo shrimp in light tempura batter, served with yuzu mayo and seasonal greens.
380 kcal
Eggplant Carpaccio
185,00₺
Thin slices of charred eggplant with walnut pesto, pomegranate and a tahini drizzle.
220 kcal
Main Courses
Main courses prepared with seasonal ingredients carefully selected by our chef.
8 items
Beef Tenderloin
890,00₺
Charcoal-grilled beef tenderloin with red wine sauce, roasted potatoes and seasonal vegetables.
620 kcal
Pan-Seared Sea Bass
680,00₺
Pan-seared sea bass fillet with crispy skin, lemon butter sauce and sautéed vegetables.
540 kcal
Lamb Shank
720,00₺
Slow-cooked lamb shank with red wine and fresh thyme, served with mashed potatoes and fresh herbs.
620 kcal
Mushroom Risotto
380,00₺
Creamy risotto with arborio rice, truffle oil, parmesan and mixed forest mushrooms.
620 kcal
Cheeseburger
299,99₺
A classic favorite made with grilled meatballs, melted cheddar, and fresh vegetables. Every bite feels like home.
520 kcal
Double Hamburger
400,00₺
A hearty classic made with two beef patties, melted cheese, and fresh toppings. Every bite is a true burger experience.
750 kcal
Chicken Marsala
425,00₺
Pan-seared chicken breast in a Marsala wine and mushroom sauce, served with creamy potato purée.
580 kcal
Grilled Beef Tenderloin
790,00₺
Grilled beef tenderloin served with sautéed seasonal vegetables and rice.
720 kcal
Pasta & Pizza
Handmade dough prepared by our Italian masters.
6 items
Spaghetti Carbonara
310,00₺
Creamy egg yolk sauce, guanciale, pecorino romano cheese and freshly ground black pepper.
720 kcal
Truffle Pizza
420,00₺
Thin crust with mozzarella di bufala, porcini mushrooms, fresh truffle and arugula.
890 kcal
Penne al Pesto
280,00₺
Handmade pesto sauce with fresh basil, pine nuts and parmesan.
580 kcal
Pizza Margherita
390,00₺
Pizza Margherita is one of Italian cuisine's purest and most timeless classics, celebrating the beauty of simplicity. A thin, crispy crust topped with fresh tomato sauce, melted mozzarella, and fragrant basil leaves — a perfectly balanced bite every time.
720 kcal
Pizza Quattro Formaggi
385,00₺
Mozzarella, gorgonzola, parmesan and taleggio in harmony — on a thin, crisp crust.
820 kcal
Lasagna Bolognese
365,00₺
Traditional bolognese ragu, béchamel, parmesan and fresh pasta sheets, baked to a golden finish.
720 kcal
Desserts
Homemade desserts for the perfect finale.
7 items
Tiramisu
180,00₺
Traditional Italian recipe with espresso-soaked savoiardi biscuits and mascarpone cream.
420 kcal
Lava Cake
190,00₺
Warm chocolate cake with molten center, vanilla ice cream and fresh berries.
480 kcal
New York Cheesecake
170,00₺
Classic New York style cheesecake served with berry sauce.
390 kcal
Magnolia
290,00₺
Delicately infused with fresh floral notes, this is an elegant sip that brings the first days of spring to mind with every taste.
120 kcal
Künefe
245,00₺
The timeless union of Antep cheese and shredded kadayif — pan-fried in butter, syrup-soaked, served warm.
520 kcal
Profiteroles
195,00₺
Cream-filled mini choux puffs, rich chocolate sauce and toasted hazelnuts.
480 kcal
Vegan Chocolate Mousse
215,00₺
A creamy mousse made with avocado and coconut milk, finished with coffee and mulberry.
Salads
Seasonal vegetables, fresh herbs and balanced dressings — light yet satisfying, equally good as a main or side.
4 items
Quinoa Salad
245,00₺
Tri-colour quinoa, pomegranate, fresh mint, crispy chickpeas and a citrus dressing.
Greek Salad
215,00₺
Tomato, cucumber, red onion, kalamata olives and slab feta — finished with oregano and olive oil.
320 kcal
Goat Cheese Salad
265,00₺
Caramelised pear, toasted walnuts, rocket and baked goat cheese with a balsamic glaze.
480 kcal
Tuna Niçoise
295,00₺
Purple potatoes, green beans, cherry tomatoes, soft-boiled egg and seared tuna.
460 kcal
Vegan & Vegetarian
The creative side of plant-based cooking — colourful bowls, flavour-forward mains and elegant desserts under one roof.
4 items
Buddha Bowl
285,00₺
Quinoa, charred seasonal vegetables, avocado, edamame and a tahini-lemon dressing — colour and balance in one bowl.
520 kcal
Anatolian Lentil Stew
245,00₺
Slow-cooked green lentils with charred peppers, fresh thyme and smoked chilli flakes.
Beyond Burger
365,00₺
Plant-based patty, vegan cheddar, charred onions and barbecue sauce on a sourdough bun.
620 kcal
Roasted Cauliflower Steak
295,00₺
Thick-cut roasted cauliflower steak with chimichurri, toasted almonds and golden raisins.
380 kcal
